• ©© Niederösterreich Werbung/Franziska Consolati

Wachau Wine Journey

What makes Wachau wines so special?

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    Vineyard area in hectares
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    Percentage of vineyard area planted with the leading variety Grüne Veltliner
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    Annual average yield in hectolitres

The soil and the art of winemaking

Between Mitterarnsdorf, Spitz and Dürnstein, the Wachau region shows itself from its most concentrated side. Steep terraces stretch across the slopes above the Danube, supported by primary rock, gneiss and mica schist. These barren soils store heat, allow water to drain away quickly and force the vines to root deeply. What grows here is not a product of chance, but the result of patience, manual labour and careful observation

Influenced by the Danube with cool nights and warm days, wines of tension and clarity are produced here. Grüne Veltliner and Riesling show less opulence than structure, mineral precision and inner calm. The winemaker's craft follows this rhythm: steep slopes require manual labour, decisions are made in the vineyard, and interventions in the cellar are deliberately kept to a minimum. Time thus becomes the central factor – for origin, expression and maturity.

©© Niederösterreich Werbung/Daniel Gollner

We had a shared vision of how we wanted to make wine. And who knows, perhaps what we are doing will mark a new chapter in the history of winegrowing in the Wachau region.

DANIEL VOGELWAID & MICHAEL DONABAUM, Weingut Von der Vogelweide, Mitterarnsdorf

A prime example of this is the Von der Vogelwaide winery in Mitterarnsdorf. Daniel Vogelwaid and Michael Donabaum cultivate their vineyards with a keen sense of place, soil and social structures. Their work shows what contemporary Wachau winemaking can look like: open to new approaches, deeply rooted in the region, underpinned by trust, community and the courage to do things differently.

The most beautiful accommodations

Staying with wine: Exceptional winegrowers' farms and vineyards to stay at. 

  • ©© photography_pfeffel_at

    Boutiquehotel "Das WeinSpitz" und Weingut Donabaum

  • ©© Niederösterreich Werbung/Andreas Hofer

    Residenz Wachau

  • ©© Robert Herbst

    Hotel Schloss Dürnstein

Restaurants, wine taverns, farmers' markets

From traditional wine taverns and creative restaurants to lively food markets: here are the best places to enjoy regional cuisine in its most authentic form. 

  • ©© Donau Niederösterreich/Michael Winkelmann

    Restaurant: Hofmeisterei Hirtzberger

    The Hofmeisterei is a place where the Wachau terroir, craftsmanship and enjoyment naturally come together.
  • ©© florianlechner.com

    Wine tavern: Brustbauer Winery

    A family-run business in the Wachau region that cultivates the steep slopes around Spitz with great care, producing wines with clear origins, depth and subtle elegance.
  • ©Schloss Greisslerei

    Greisslerei Castle, Dürnstein

    The Schloss Greisslerei in Dürnstein's old town offers fine regional products, Wachau wines and small dishes to enjoy on site or take away.

Further wine tavern tips

  • ©© Niederösterreich Werbung/Martin Fülöp

    Wine tavern calendar

    Find open wine taverns and wine bars in Lower Austria with the wine tavern calendar.
  • ©Robert Ringseis

    Weingut Rehrl-Fischer

    Rossatzbach 19, 3602 Rossatzbach
  • ©Heurigen Mang OG

    Heuriger & Weingut Hermenegild Mang

    Landstraße 38, 3610 Weißenkirchen in der Wachau
  • ©Alter Klosterkeller

    Alter Klosterkeller

    Anzuggasse 237, 3601 Dürnstein
  • Illustrative image

    Heurigenkeller Graf

    Unterloiben 5, 3601 Unterloiben
  • ©Pulker's Heuriger

    Pulker's Heuriger

    Rührsdorf, 3602 Rührsdorf
  • Illustrative image

    Heuriger Siedler

    Hundsheim 55, 3512 Mautern an der Donau

Events in the wine year

Whether it's wine tasting in the vineyard, a cultural evening in a historic cellar or atmospheric celebrations surrounding the new vintage: curated tips guide you to events that bring the wine-growing region to life in all its vibrancy.

FAQ

Frequently asked questions about wine journeys in the Wachau region. 

Zwei Winzer vom Weingut von der Vogelaide
©© Ian Ehm || friendship.is

You can rely on the people here.

DANIEL VOGELWAID & MICHAEL DONABAUM, Weingut Von der Vogelwaide, Mitterarnsdorf